The original Marula Jelly, made by Roots to Tails 
 
Discover the uniquely rich and tangy flavor of our Marula Jelly, made from handpicked wild marula fruit. Native to Southern Africa, the marula fruit is cherished for its sweet, tropical taste with subtle citrus notes. Perfect for spreading on warm toast, pairing with cheese, or adding a twist to desserts; Marula Jelly brings an exotic flair to any meal. With no artificial preservatives or flavourings, it’s pure, natural indulgence in every spoonful.